Experience the Flavors of The Claridge Hotel
At The Claridge Hotel in Atlantic City, dining becomes an adventure. The hotel’s array of dining venues offers something for every palate, from fine dining to casual bites. Guests are treated to a rich blend of flavors, perfect for any occasion.
Step into the Past with Twenties Restaurant
Step back in time at Twenties Restaurant, where the spirit of the 1920s comes alive through exquisite dishes and art-deco interiors. Must-try items include:
- Classic Lobster Thermidor: A traditional favorite reimagined with a touch of sophistication.
- The Impressive Tomahawk Steak: A towering steak grilled to perfection and accompanied by seasonal vegetables.
- The Era-Inspired Prohibition Punch: A cocktail that perfectly mirrors the adventurous essence of the Prohibition era.
VUE Rooftop Bar: Sip and Savor with Stunning Views
For an unforgettable evening, head to VUE Rooftop Bar. Enjoy panoramic views of Atlantic City while sipping the VUE Martini and indulging in shareable plates like truffle fries and oysters. It’s a great place to celebrate or simply unwind.
Leavander’s 22: Where Southern Comfort Meets Modern Dining
Leavander’s 22 is where classic Southern comfort food meets modern culinary innovation. Don’t miss these must-try dishes:
- Southern-Style Fried Chicken Sliders: Savory sliders paired with tangy homemade pickles.
- Rich and Flavorful Seafood Gumbo: A rich gumbo loaded with bold flavors and fresh seafood.
- Peach Cobbler with a Cheesecake Twist: A delicious fusion of peach cobbler and cheesecake, capturing the best of both worlds.
The Claridge: A Culinary Destination Like No Other
Dining at The Claridge Hotel isn’t just about food; it’s about experiencing history, flavor, and innovation. With each venue offering something unique—from Twenties Restaurant’s vintage flair to VUE’s panoramic views and Leavander’s 22’s modern take on Southern comfort—The Claridge is a must-visit culinary destination.
